The first name in biscotti

Nonni's Biscotti

All it takes is one crunch to fall in love

Our original biscotti recipe isn’t just full of tradition, it’s rich with family history. It was brought to the shores of America by our own Nonni (grandmother) who spent years perfecting her biscotti in the small town of Lucca, Italy. We’re still following that recipe today and proud to carry on the delicious heritage.

You can count on Nonni’s to be the very best

When you’ve perfected something as delicious as Nonni’s biscotti, you stick to what has worked for generations. That means passionate people using real ingredients to continually live up to our high standards. So, take comfort in the fact that every crunch comes from the heart.

Nonni's Biscotti

Nonni's Biscotti​

Seasonal tastes you’re sure to crave

Seasonal tastes you’re sure to crave

Treat your tastebuds to these delightful flavors

While you already have so many wonderful flavors of baked treats to choose from, we like to add a little excitement to the mixing bowl once in a while and whip up something special.

Get a taste for our social